(kitchen open until 10pm)
(kitchen open until 10pm)
SUNDAY BRUNCH 10am-2pm
At Tavern & Table we are blessed to have a beautiful indoor bar as well as a scenic waterfront bar on historic Shem Creek. Both bars serve classic cocktails and our housemade barrel-aged cocktails, alongside expertly selected wines, seasonal craft beers and standards by the bottle. In addition to the two main bars, we also have a dockside area perfect for cocktails and snacks from the kitchen.
We feature Happy Hour weekdays from 4-7pm with select specials that change throughout the year. There are few vantage points in Charleston with a better sunset than the one we enjoy daily! Enjoy a cheese and meat board, small plates or perhaps a flatbread pizza if you’re popping in for a drink and a bite, or starting your meal off in style.
For fabulous parties, lasting memories and none of the stress, the T&T Room is the perfect place for your next private party. Ensconced in the heart of the restaurant but separated by opaque wire-glass panels, the T&T Room can comfortably seat up to 32 people.
Fantastic for corporate dinner programs, business lunches with AV needs, pharmaceutical events, rehearsal dinners, birthday parties, anniversary celebrations and more. Tavern & Table’s professional kitchen & staff will deliver an unforgettable experience for you and your guests.BOOK YOUR EVENT
Tavern & Table opened on Shem Creek in 2014 to bring together the very best aspects of fine dining and casual hospitality. The dream child of owners Andy Palmer & Jeff Condon and their cofounders Dianne and Cecil Crowley, it was created to be a welcoming place for people to gather in a beautiful and comfortable setting. Enjoy the best view in Mount Pleasant with freshly squeezed and handcrafted cocktails, an eclectic wine list, and a chef-driven menu that makes use of simple, seasonal ingredients, executed elegantly and served to you by a friendly staff.
Tavern & Table celebrates the food and beauty of Charleston and the Lowcountry. The colors throughout complement its setting on Shem Creek. From the beauty of the T&T special occasion room to the easy breezy comfort Dockside, there is always a place for you at our table.
Denis Crutchfield is Executive Chef at Tavern & Table in Mount Pleasant, SC. Originally from Stockton, CA, Denis moved to the Lowcountry in 2019 after spending 2 years as Chef de Cuisine at Tom Colicchio’s Craft Los Angeles. While his experience in restaurants on both coasts has allowed him to explore all kinds of cuisines, Denis’ food philosophy remains consistent in that his dishes are simple, satisfying and uncomplicated. Allowing fresh produce and ingredients to shine is his way to honor the farmers who put as much love and dedication into their crafts as he does.
With a diverse menu, lunch and dinner service and our waterfront location, a Tavern & Table Gift Card is a perfect gift for birthdays, special occasions or the holidays. Currently available at Tavern & Table, by phone, or in our ONLINE SHOP.
6/10/2023 Hans Wenzel
6/17/2023 Eric Vaughn
6/24/2023 Matt Mackelcan Duo
7/1/2023 Hans Wenzel
7/8/2023 Molly Durnin
7/15/2023 Ward Buckheister
7/22/2023 Matt Mackelcan Duo
7/29/2023 Hans Wenzel
If you enjoy life and wine through rosé colored glasses, this Saturday is sure to make you blush. Celebrate National Rosé Day on Shem Creek sipping a curated selection of sparkling and still rosés. A free (yes, free!) wine tasting from 5-7pm will feature 8 unique rosés from around the world. They’ll also be available by the glass; you guessed it — all day. All this wonderful rosé fun plus Live Music from Hans Wenzel! There’s never been a better time to say, “Yes way!" to rosé all day.
100 Church Street
Mt. Pleasant, SC 29464